In an increasingly competitive restaurant market, how much does size matter? Can an independent business survive without the resources of a multi-site hospitality group? Restaurateurs of distinct background and scope debate the current state of the Chicago food scene.
Speakers: Ashlee Aubin (Salero), David Choi (Seoul Taco), David Morton (DMK Restaurants), Jerrod Melman (Lettuce Entertain You)
Moderator: Lisa Shames (Modern Luxury)