Riding the Wave: Chefs on Building a Culinary Career

Name: Riding the Wave: Chefs on Building a Culinary Career — Taste Talks Chicago
Start: 2017-10-07T11:30:00-0400
End: 2017-10-07T12:15:00-0400
Location: Revival Food Hall (6th Floor Lounge)

Saturday, October 7, 2017
11:30 AM 12:15 PM 11:30 12:15

Revival Food Hall (6th Floor Lounge) 125 North Clark Street Chicago, IL, 60602 United States (map)

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Leading figures from the Chicago food scene come together to discuss their experiences in the ebb and flow of owning/operating restaurants in the city. From concept to launch to growth, how do you sustain a customer base, and build a business for the long term?

Speakers: Jason Vincent (GIANT), Jimmy Bannos Jr. (Purple Pig), David Posey (Elske)

Moderator: Mike Gebert (Fooditor)